When I was growing up in New Jersey, roast beef and mashed potatoes were a regular part of our dinner rotation. There was something comforting about a perfectly cooked roast, smothered in gravy and served alongside creamy mashed potatoes. Too bad this was a one thing at my mother could not make. The meat was…
Tag: comfort-food
The Italian Pasta Dish I’ve Been Making for Years (And Still Crave Every Time)
Some recipes come and go, while others earn a permanent spot in your menu rotation. This Sardinian Saffron Pasta with Pork and Tomato Sauce is one of those recipes for me. I’ve been making this dish for years, and every time I serve it, it reminds me why it never gets old. It’s hearty, comforting,…
Easy Linguine Carbonara
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Pasta e Fagioli — A Jersey Girl’s Soul-Warming Favorite ✨
By Jacqueline Horuzy-Maffucci • JacqFromJersey.com Growing up in North Jersey in an Italian-American household, pasta e fagioli wasn’t just a dish — it was a whole identity. It was cheap, filling, cozy, and on the table at least once a week. And let me be honest with you: as a kid, I hated beans. Absolutely…
🐚 From Jersey to the Lowcountry: My Ricotta & Arugula Stuffed Shells in Spicy Amatriciana Sauce
By Jacq from Jersey I’ve been craving stuffed shells lately, and today I just couldn’t wait any longer! This is one of those recipes that feels fancy but is actually simple to put together—especially if you do it in stages like I did. First, I made my sauce, then cooked and cooled the shells, wilted…
Jacq from Jersey... 