Yes. I’m here again! I’m from New Jersey, and when I moved to South Carolina, I truly thought my Italian food chapter had closed. Sure, I cook at home—Italian American classics, traditional Italian dishes, and everything in between—but when you cook every single night, going out to dinner feels like a luxury. That changed the…
Tag: cooking
Shrimp & Grits Italian Style
If you’re a fan of classic Southern shrimp and grits, get ready for a delicious twist you didn’t know you needed! This Italian-style shrimp and grits recipe swaps traditional grits for creamy, cheesy polenta and infuses the dish with bold, smoky Italian flavor. Low Country meets Little Italy.
Grandma’s Gravy… not sauce!
Gravy is my comfort food. When I talk about gravy, I’m talking about the RED stuff you put on macaroni – not brown gravy. If you’re a North Jersey Italian-American, GRAVY is where it’s at. I was always taught that tomato sauce comes out of a can. What you put into that tomato sauce makes it gravy. I firmly…
Indulge in Delight with Mixed Berry Tiramisu: A Bon Appétit Classic
As a lover of Tiramisu, I’m always on the lookout for new twists on this classic dessert. While I enjoy the traditional version, there’s something truly special about a Mixed Berry Tiramisu that never fails to impress. Today, I’m sharing with you my go-to recipe, which I discovered years ago in the pages of Bon…
Taste the World: Global Cuisine Adventures You Can Cook at Home!
Embark on a culinary journey around the globe from the comfort of your own kitchen! Discover the rich and diverse flavors of Chinese, Japanese, French, Italian, Spanish and Russian cuisines with these mouthwatering recipes. I’ll be sharing my favorite recipes, along with the essential tools and ingredients that make cooking these dishes a delight. Join…
Discover the Must-Have Kitchen Gadgets for Every Home Chef
Are you ready to take your cooking game to the next level? Whether you’re a seasoned chef or just starting out in the kitchen, having the right tools can make all the difference. From multi-functional appliances to precision cooking devices, here are some of the best kitchen gadgets that will revolutionize the way you cook:…
Catelli’s Chicken Parmesan
First let me say that I am not the genius behind this creation. I make chicken parm, which my husband hates and cringes because he says it’s an American dish. I make polenta – a total hit in our house. By putting the two together, this recipe makes my taste buds happier. And garlicky…. According…
Jacq from Jersey... 